A wine that embodies freshness itself. It is both straightforward and light.
Once upon a time it was served at the poorer tables: a wine to be drunk everyday, the genuine thirst quenching drink that would accompany the hard working people. We have crafted this wine preserving all its freshness and enhancing elegance: to be simple is anything but to be banal. ribolla gialla is a lively wine with a sharp tang, which gives it its unmistakable character. This wine has come a long way in recent years. It is now well recognised at a close-to-international level!
Star sign: Aquarius.
Preferred colour: Light blue.
Average vineyard age: 20 years
Vine system: guyot
Harvesting period: end of September
Grape harvest: by hand
Area of Production: Cormòns (Gorizia)
The grapes are de-stemmed and cold macerated for 24 hours. Fermentation is carried out in stainless steel tanks under a controlled temperature (16 - 18°C). This wine spends 6 months on the lees and is then bottled.
Young, fresh, elegant, tangy. Straw yellow with greenish highlights. To the nose it offers freshness and a very good complex bouquet. There are pleasant notes of wild flowers, green apple and lemon leaves. It softly envelops the mouth with great elegance.
It makes a very pleasant aperitif. It pairs very well with cold and warm fish starters.
SERVING TEMPERATURE: 11°C
ALCOHOL: 12,5% vol
TOTAL ACIDITY: 5,80 g/l